モダン割烹　幸の羽

Lunch menu also has a wide variety!

-

Lunch at Sachi-no-Hane is popular for its ``assortment of 9 appetizers'' supervised by a vegetable sommelier.We offer ``hot pot'' which is perfect for nourishing your body, popular ``pork shabu'', ``kobore sushi'', ``sea urchin sushi'', ``foie gras hamburger'', etc.Enjoy a relaxing lunch.

Seafood and meat divine dinner

-

At Sachi-no-Hane's dinner, you can fully enjoy the delicacies of seafood and meat, such as freshly caught seafood, Omi beef, Yamayuri pork, and foie gras.We also have a wide selection of alcoholic beverages, including sake, shochu from all over the country, and wine carefully selected by our in-house sommelier.Please feel free to drop by.

Carefully selected chilled sake and autumn flavors from Tohoku [Nagatsuki Premium]

-

We offer a selection of carefully selected chilled sake and autumn flavors from Tohoku.We have a wide selection of dishes using meats such as duck, Wagyu beef, and chicken thighs, as well as fish such as autumn salmon, returning bonito, and saury. Please come and try them! *The photo is an example.Menu and ingredients may vary depending on availability.

Relaxing lunch

Lunch of yukinoha, which is popular with the vegetable sommelier supervised "9 appetizer platters".We offer "hot pot" which is most suitable for nourishing and toughness, popular "pork shabu", "kobore sushi", "uniku sushi", "foie gras hamburger" and so on.Enjoy a relaxing lunch.

Seafood, meat god dinner

Enjoy the seafood and meat gods such as "freshly caught seafood", "Omi beef", "Yamayuri pork", "foie gras", and more.We also offer a large selection of sake, including sake from around the country, shochu, and wines carefully selected by our exclusive sommeliers.Please feel free to drop in.

Carefully selected chilled sake and autumn flavors from Tohoku [Nagatsuki Premium]

-

■Dinner time 17:00-24:00

• Daiginjo Highball

  1650 yen(税込)

• Ginjo Highball

  1430 yen(税込)

• Junmai Highball

  ¥ 1320(税込)

• Cloudy Highball

  1100 yen(税込)

• Japanese Sangria

  1045 jpy(税込)

• Duck and autumn eggplant stew with white sesame aroma

  1386 jpy(税込)

• Grilled chicken thigh and autumn vegetables

  1639 yen(税込)

• Grilled Wagyu lean beef shabu-shabu with Aomori garlic miso

  2728 jpy(税込)

• Autumn salmon and plenty of salmon roe

  1969 yen(税込)

• Seared bonito in Tosa style

  1518 yen(税込)

• Grilled eggplant and bonito

  ¥ 1210(税込)

• Grilled Pacific saury and shiso miso sauce

  1078 jpy(税込)

• Grilled Matsutake mushrooms (if available)

  3,190 yen (tax included) ~

• Matsutake mushroom earthenware pot *If in stock

  2640 yen(税込)

• Silk Carrying

  748 yen(税込)

• Salmon and salmon roe roe rice (kamameshi)

  1430 yen(税込)

• Peperoncino with mushrooms and bacon

  1408 jpy(税込)

Sashimi (Please refer to the blackboard for today's recommendations)

990 yen (tax included) ~

Assorted platter (1 serving): from 1,760 yen (tax included)

Horse mackerel and ginger in vinegar

1023 yen(税込)

Shrimp ball

1056 yen(税込)

Shrimp and seafood gratin

¥ 1210(税込)

garlic shrimp

1265 jpy(税込)

Small box of raw sea urchin

3,190 yen (tax included) ~

Marinated tuna and raw sea urchin

1705 jpy(税込)

Flatfish and sea urchin roll

1980 yen(税込)

Made with seasonal sashimi

Salmon roe and sea urchin rice pot

2035 jpy(税込)

Sashimi topped with caviar

2013 yen(税込)

Crispy fried chicken with special spices

979 jpy(税込)

Fresh liver steak

935 yen(税込)

Grilled Wagyu Tongue Marinated in Miso / Grilled Kalbi on a Hot Iron Plate (Thinly Sliced)

1078 yen each (tax included)

*The image shows "Hot Grilled Kalbi (Thinly Sliced)"

Roast beef salad full

1760 yen(税込)

Half: 1,078 yen (tax included)

Roast pork caesar salad

¥ 1210(税込)

Omi Beef Roast Beef Full

3520 yen(税込)

Half: 2,420 yen (tax included)

Omi Beef Carpaccio/Omi Beef Tataki

1815 yen/1705 yen (tax included)

*The image is of "Omi Beef Carpaccio"

Grilled Omi beef

1958 jpy(税込)

Domestic beef rib roast and foie gras Rossini

5060 yen(税込)

Domestic beef rib loin steak

3630 jpy(税込)

foie gras hamburger

2420 yen(税込)

Sautéed foie gras and potatoes

1925 jpy(税込)

Thick sliced roast pork truffle sauce

1980 yen(税込)

Thick-sliced beef tongue garlic steak

2420 yen(税込)

Sea urchin sushi (3 pieces)

¥ 1320(税込)

Uniku sushi (5 pieces): 2,090 yen (tax included)

Sea and meat rolls

1650 yen(税込)

Sea cucumber and salmon roe roll

1870 jpy(税込)

Grilled beef tongue topped with sea urchin

1925 jpy(税込)

Today's colorful assortment of 5 appetizers

1705 jpy(税込)

Seasonal vegetable tempura

¥ 1210(税込)

Grilled avocado and prosciutto with cheese

858 yen(税込)

Flammkuchen

1045 jpy(税込)

Roast beef salad full

1760 yen(税込)

◆Half: 1,078 yen (tax included)

Roasted Pork Caesar Salad

¥ 1210(税込)

Sea god salad with lots of ingredients

1485 yen(税込)

Prosciutto and fresh vegetable salad

1078 jpy(税込)

Sea urchin sushi (3 pieces)

¥ 1320(税込)

5 pieces: 2,090 yen (tax included)

Sea urchin and flounder sushi (3 pieces)

¥ 1320(税込)

5 pieces: 2,090 yen (tax included)

Sea urchin marinated tuna sushi (3 pieces)

¥ 1320(税込)

5 pieces: 2,090 yen (tax included)

Spilled sushi

¥ 1320(税込)

Salmon roe and sea urchin kamameshi

1760 yen(税込)

Sea bream rice pot / traditional omelet rice

935 yen each (tax included)

*The image shows "traditional omelet rice."

Special Chef's Dessert Platter

¥ 1210(税込)

[For anniversaries, birthdays, and various banquets] A digging-type tatami room that can accommodate from 6 people to a maximum of 24 people. You can enjoy the dish of Meat God Sachi no Hane ≫ at the banquet.

[For various banquets] A digging kotatsu-style parlor that can accommodate from 6 to a maximum of 24 people, a restaurant that serves fresh fish dishes and high-quality meat dishes ≪Seafood and Meat God Sachinoha >> You can enjoy the food at the banquet.

[For small banquets] We also have a counter available for one to a small number of people to enjoy.Please feel free to come.

We also have a course with seaweed wrapped around it♪

We also have a wide variety of courses available, including our very popular Konoha specialty, [Unikumaki].

Enjoy a relaxing lunch at Sachi no Fe ◎

Banquets from noon are also welcome at Sachi-no-Hane's lunch-only "Ii-kodori course"♪

Fresh sashimi every day.

We offer a rich blackboard menu every day, focusing on local fish sashimi unique to Hiratsuka.This is an example from one day.

Many year-end party plans available! Now accepting reservations

Dinner courses range from 6,050 yen to 13,200 yen (tax included).Please choose according to each party.

Enjoy lunchtime at Kounohae.

We offer a wide variety of lunch sets and a variety of great value courses available only during lunchtime.

Digging and playing at a banquet.

For banquets, a digging tatami room that can accommodate up to 6 people and up to 24 people is popular.

Niku no Kami Yakuzen hot pot shabu-shabu! Lunch starts at 980 yen

For lunch, you can choose from four ranks (1,078 JPY, 1,408 JPY, 1,628 JPY, and 2,079 JPY). The umami flavor created by the various spices in the hemp soup is addictive! The tangy spiciness of this superb Mahler soup will whet your appetite.

"Foie Graham Hamburg" will be full and will be back.

Luxury foie gras was luxuriously put on our special hamburger.If you haven't eaten it yet, please come.

Yamayuri pork soup shabu-shabu standard or full course

1408 yen (tax included) ~

◆Standard└Assortment of 3 kinds of appetizers/60g of pork loin and 60g of pork belly/Vegetables/Inaniwa udon 1,280 yen (excluding tax)◆Full stomach course└Assortment of 9 kinds of appetizers/80g of pork loin and 80g of pork belly/side dish Vegetables/Inaniwa Udon/Petite dessert 1480 yen (excluding tax)

Mini Spilled Sushi Set

From 1078 yen (tax included)

Assortment of nine appetizers/Salad/Mini spilled sushi/Miso soup

Mini sea urchin sushi set

From 1078 yen (tax included)

Assortment of 9 appetizers/salad/sea urchin sushi (3 pieces)/small bowl/miso soup